If you're looking to start or grow your food processing business, the National Mission on Food Processing (NMFP) is here to support you every step of the way. This government-backed scheme offers subsidies, training, and infrastructure development designed specifically for MSMEs like yours. With the central government’s focus on strengthening the food processing industry, you can take advantage of financial assistance and expert guidance to level up your business. The mission aims to help reduce food wastage, create job opportunities, and ensure your business thrives in a competitive and sustainable environment.
What is the National Mission on Food Processing?
Launched in 2012 by the Ministry of Food Processing Industries, Government of India, the National Mission on Food Processing (NMFP) is a centrally sponsored scheme designed to accelerate the growth of the food processing sector, especially for MSMEs like yours. The NMFP aims to implement the national food processing policy by offering both financial and technical support for establishing, modernizing, and expanding food processing units across India.
This mission is unique because it operates through State Governments, allowing each state to tailor the scheme to local needs while still following national guidelines. The NMFP provides a wide range of assistance, including central government subsidy for food processing, support for infrastructure development (like cold chains and food parks), capacity building, and technology upgradation. By doing so, it helps reduce post-harvest losses, increases value addition, generates employment, and makes the Indian food processing industry more competitive globally. If you are planning to start or grow your food processing business, the NMFP is a valuable resource to help you access funding, training, and expert guidance.
Objectives of the NMFP
You get support to expand your food processing business through capital infusion, technology transfer, skill upgradation, and ongoing guidance.
If you’re part of an established self-help group in food processing, the scheme helps you grow and achieve SME status.
You can benefit from institutional training that builds your capacity and skills, making it easier to find sustainable employment and bridge the skilled manpower gap in the food processing sector.
The scheme encourages you to improve your food safety and hygiene standards, helping you meet globally accepted norms.
You are guided to adopt important certifications like HACCP and ISO, which boost your credibility and market reach.
You receive help to strengthen farm gate infrastructure, improve supply chain logistics, and increase storage and processing capacity.
The NMFP provides a better support system for you and others in the organized food processing sector, making your business journey smoother and more successful.
Key Features of the National Mission on Food Processing
Spreads awareness about the importance of food processing in increasing agricultural productivity and farmers’ income.
Assists state governments in aligning their agricultural plans with the development of the food processing sector for better synergy.
Helps states address institutional and infrastructural gaps along agricultural value chains, leading to more efficient supply chains.
Promotes skill development, training, and entrepreneurship to meet the needs of post-harvest management and the food processing industry.
Provides support to MSMEs (Micro, Small and Medium Enterprises) for setting up or modernizing food processing units, including capital, technology, and skill development.
Assists the food processing industry in meeting food safety standards and market demands at both domestic and international levels by encouraging adoption of HACCP and ISO norms.
Focuses on decentralized implementation of schemes, ensuring substantial participation of state governments and flexibility based on local needs.
Supports the creation of infrastructure such as cold chains, mega food parks, and primary processing centers to reduce wastage and enhance value addition.
Encourages private sector and self-help groups to upscale operations and achieve SME status through incentives and support.
Aims to upgrade technology and human resource capabilities in the food processing sector for sustainable growth and employment generation.
A cluster-based approach is followed, focusing on regions with high potential for food processing industry growth.
Financial Assistance Offered Under the NMFP Scheme
As a new MSME owner in the food processing sector, you can benefit from several types of financial support under the NMFP.
1. Central Government Subsidy
The NMFP is a centrally sponsored scheme, with funding shared between the Central and State Governments.
Region/Category
Central Govt. Share (%)
State Govt. Share (%)
All States (except NE)
75
25
North Eastern States
90
10
Union Territories (UTs)
100
0
2. Key Components Eligible for Financial Assistance
The scheme provides financial support for the following main areas:
Setting up new units, upgrading or modernizing existing units.
Cold Chain, Value Addition, and Preservation Infrastructure
Infrastructure for storage, cold chain, and value addition.
Human Resource Development (HRD)
Training, skill development, and entrepreneurship programs.
Promotional Activities
Exhibitions, fairs, seminars, and awareness programs.
3. How Funds Are Allocated
The State Level Empowered Committee (SLEC) decides how much funding goes to each component.
Not more than 10% for Promotional Activities
Not more than 20% for Human Resource Development
The rest is allocated to Technology Upgradation and Cold Chain Infrastructure as per state needs.
4. Release of Funds
Funds are released to the states in two installments:
First Installment: 75% of the state’s allocation at the start of the year.
Second Installment: 25% after utilization of at least 50% of the first installment and submission of utilization certificates.
5. Beneficiary Support
As a beneficiary, you can receive direct financial assistance for eligible projects under the above components.
The exact amount and percentage of subsidy/grant depend on the specific scheme guidelines (for example, technology upgradation or cold chain projects have their own caps and percentages).
6. Project Approval and Monitoring
Your project will be approved and monitored by the State Level Empowered Committee (SLEC).
Physical verification and progress reports are mandatory before the release of further funds or final subsidy.
Eligibility Criteria for NMFP
Eligibility
You are eligible if you:
Are an individual, partnership firm, company, cooperative, or self-help group
Own or plan to set up a food processing unit
Have a clear project report and necessary statutory clearances
Can arrange the required bank loan or margin money
Non-eligibility
You are NOT eligible if you:
Have availed similar subsidy for the same project from another central/state scheme
Propose a project that is not in the food processing sector
Fail to submit required documents or clearances
Documents Required for NMFP
Detailed project report
Identity and address proof
Bank sanction letter for term loan
Land and building documents
Statutory clearances (FSSAI, pollution, etc.)
Quotation for machinery/equipment
PAN card and GST registration
Affidavit of non-default from banks
Any other document required as per guidelines.
How to Apply for the National Mission on Food Processing?
Step 1: Prepare a detailed project report and collect all required documents
Step 2: Approach your bank for a term loan and get the sanction letter.
Step 3: Submit your application to the State Mission Directorate (usually in the Department of Industries or Food Processing)
Step 4: The state-level committee will review your application.
Step 5: On approval, implement your project and submit utilization certificates.
Step 6: After verification, the subsidy will be released to your bank account.
Benefits of NMFP
Financial Support You get a direct subsidy from the government, which lowers the amount of money you need to invest from your own pocket. This makes it easier for you to start or grow your food processing business without heavy financial stress.
Modernization and Expansion With the scheme’s help, you can buy modern equipment and upgrade your processes. This support also allows you to expand your business and reach more customers.
Skill Development You and your team can join training programs to learn new skills and improve your efficiency. Better skills mean higher productivity and better quality products for your business.
Reduced Risk Government backing gives your business more credibility, making banks more willing to give you loans. This support also helps you manage risks better and gives you more confidence to invest in your business.
Real-World Examples of NMFP
Setting up a fruit pulp processing unit
Modernizing a dairy processing plant
Establishing a cold storage facility
Launching a ready-to-eat food manufacturing unit
Related Government Support Plans with NMFP
Scheme Name
How It Links with NMFP
Pradhan Mantri Kisan SAMPADA Yojana
Offers similar subsidies for mega food parks and cold chains.
PM Formalisation of Micro Food Processing Enterprises (PMFME)
Supports micro units with credit-linked subsidy.
Credit Linked Capital Subsidy Scheme (CLCSS)
Provides machinery upgradation subsidy for MSMEs.
Stand Up India Scheme
Eases loan access for SC/ST and women entrepreneurs.
Final Words
If you’re an MSME owner in the food sector, the National Mission on Food Processing is a golden opportunity. With a central government subsidy for food processing, you can start or scale your business, access modern technology, and build a strong foundation for growth. Make sure to prepare your documents, check your eligibility, and apply through the right channels to maximize your benefits.